Spicy Ginger & Miso Mushroom Stir-Fry with Arcadia Preserves Carrot Kimchi
Delivered on Tuesday 15th October between 11am-1pm. Please read the delivery instructions in your confirmation email or on our How It Works page.
Get your spice on with this juicy, more-ish fried mushroom dish in a spicy miso, ginger & chilli sauce, with fried vegetables, topped with a delicious fresh slaw of crunchy spring onion, red cabbage, Arcadia Preserves Carrot Kimchi, a wedge of lemon, and toasted sesame seeds and coconut flakes. Consume or refrigerate immediately upon delivery. Consume within 2 days of delivery.
Brown Rice, Mushrooms, Onion, Garlic, Chillies, Ginger, Pak Choi, Carrot, Broccoli, Arcadia Preserves Carrot Kimchi, Red Cabbage, Spring Onion, Lemon, Sesame Oil, Tamari, Miso Paste, Coriander, Cumin, Turmeric, Smoked Paprika, Sesame Seeds, Coconut Flakes, Fresh Coriander, Salt, Pepper.
Plant Based, Gluten Free*, Nut Free*. Contains Chilli, Soy, Allium & Sesame.
*We take every necessary precaution in our Yum Jar kitchen to keep gluten and nuts separate from other ingredients. However, because we source our dry goods from bulk bins at our suppliers, we cannot guarantee there will not be traces of gluten or nuts in those products already. Apologies for the inconvenience.