Tuesday: Spicy Ginger & Miso Mushroom Stir-Fry with Arcadia Preserves Carrot Kimchi
Delivered on Tuesday 10th September between 11:30am-1pm. Please read the delivery instructions in your confirmation email or on our How It Works page.
Get your spice on with this juicy, more-ish mushroom dish in a spicy miso & chilli sauce, topped with a delicious dollop of Arcadia Preserves Carrot Kimchi, fresh crunchy spring onion, red cabbage and broccoli slaw, a wedge of lemon, and toasted sesame and coconut seeds. Consume or refrigerate immediately upon delivery. Consume within 2 days of delivery.
Brown Rice, Mushrooms, Onion, Garlic, Chillies, Ginger, Arcadia Preserves Carrot Kimchi, Baby Pak Choi, Broccoli, Red Cabbage, Spring Onion, Lemon, Sesame Oil, Tamari, Miso Paste, Coriander Seeds, Cumin Seeds, Turmeric, Smoked Paprika, Sesame Seeds, Fresh Coriander, Salt, Pepper.
Plant Based, Gluten Free*, Nut Free*. Contains Chilli, Allium & Sesame.
*We take every necessary precaution in our Yum Jar kitchen to keep gluten and nuts separate from other ingredients. However, because we source our dry goods from bulk bins at our suppliers, we cannot guarantee there will not be traces of gluten or nuts in those products already. Apologies for the inconvenience!